This inspection was carried out on 15 and 16 August 2016 and was unannounced. This service provides care and accommodation for up to five people with physical and mental health needs. Five people lived at the service at the time of our inspection. The provider had submitted a change to their statement of purpose to include providing support to younger adults with mental health needs. As part of the inspection we reviewed whether they were able to meet the needs of younger people. We found the provider was able to meet the health and social care needs of this group of people.
There was a registered manager in post. A registered manager is a person who has registered with the CQC to manage the service. Like registered providers, they are ‘registered persons’. Registered persons have legal responsibility for meeting the requirements in the Health and Social Care Act 2008 and associated Regulations about how the service is run.
At the last inspection undertaken on the 25 March 2015, we asked the provider to make improvements in relation to a number of areas.
The provider had not ensured that care and treatment was always provided safely. Risk assessments, fire safety procedures, staffing levels, recruitment processes and PRN medicines protocols were not sufficiently robust to keep people safe. In addition, the policies and procedures for safeguarding and whistleblowing required updating.
Staff training, supervision and inductions to support staff performance and development required improvements. There was no system in place to monitor that people’ diets were nutritious and well balanced.
The provider had not ensured people had a structured activity programme based on their individual likes and dislikes.
Systems were not in place to monitor or analyse the quality of care provided. The provider had no system to demonstrate how they had assessed, evaluated and improved the quality of care provided. Management and staff meetings were held however there were no records of the discussions held. Action points had not been recorded or measures taken to demonstrate service improvements were made as required.
The provider sent us an action plan stating they would have addressed all of these concerns by 28 August 2015. At this inspection we found the provider was meeting these regulations and had acted upon the recommendations made.
Staff knew how to recognise signs of abuse and how to raise an alert if they had any concerns. Risk assessments were centred on the needs of the individual. Each risk assessment included clear measures to reduce identified risks and guidance for staff to follow or make sure people were protected from harm. Accidents and incidents were recorded and monitored to identify how the risks of recurrence could be reduced.
There was a sufficient number of staff deployed to keep people safe. Thorough recruitment procedures were in place which included the checking of references and personal identification.
Medicines were stored, administered, recorded and disposed of safely and correctly. Staff were trained in the safe administration of medicines to include ‘as required’ medicines and kept relevant records that were accurate.
The CQC is required by law to monitor the operation of Deprivation of Liberty Safeguards (DoLS) which applies to care homes. Appropriate applications to restrict people’s freedom had been submitted and the least restrictive options had been considered. Staff sought and obtained people’s consent before they helped them. Staff training in the Mental Capacity Act 2005 (MCA) and DoLS was effective. People’s mental capacity was appropriately assessed about particular decisions. When necessary, appropriate meetings were held to make decisions in people’s best interests, as per the requirements of the MCA. Bed rail assessments were not in place for people where needed and their consent had not been obtained. The registered manager addressed this after the inspection and sent us records to evidence this.
Staff received one to one supervision sessions and all essential training for their role. Staff said they could benefit from more frequent supervision in some cases. We have made a recommendation about this.
The staff supported people to have meals that were in sufficient quantity and met people’s needs and choices. Staff knew about and provided for people’s dietary preferences and restrictions.
Information was provided using accessible language and pictures about menus, activities and how to complain, to help people understand this information.
Staff knew each person well and understood how to meet their support and communication needs. Staff communicated effectively with people and treated them with kindness and respect.
People were promptly referred to health care professionals when needed.
Personal records included people’s individual plans of care, life history, likes and dislikes and preferred activities. People’s individual assessments and care plans were reviewed monthly or when their needs changed. The staff promoted people’s independence and encouraged people to do as much as possible for themselves.
People were involved in the planning of activities and an individualised activities programme was in place which met people’s preferences. People’s feedback was actively sought and action taken to meet their needs. Some people wanted to go out more and on some shifts staff were not consistently available to support them to meet this need. The registered manager told us they would provide additional staff for those shifts immediately and would deploy an additional member of staff to meet this need.
Staff told us they felt supported by the registered manager and they had confidence in their leadership. The registered manager was open and transparent in their approach. They placed emphasis and priority on the person centred needs of people at the service.
There was a system of monitoring checks and audits to identify any improvements that needed to be made. The management team acted on the results of these checks to improve the quality of the service and care provided.