31 July 2017
During a routine inspection
We inspected on 31 July 2017 and the visit was unannounced, which meant the provider did not know we would be visiting.
At the last inspection in December 2014, the service was rated good. At this inspection we found the service remained good. There was a registered manager in post, who we have referred to as ‘the manager’ in this report.
Quality assurance checks in place were basic and did not include oversight from the provider. We have made a recommendation that the provider review their approach to quality assurance to include quality checks by them or their representative to ensure the consistent quality and safety of the service.
Staff we spoke with had a good understanding of the needs and vulnerabilities of the people they were supporting. They were able to describe different types of abuse and were confident to follow procedures should they need to raise a safeguarding concern. People who live at the service told us they felt safe.
People were supported to have maximum choice and control of their lives and staff supported them in the least restrictive way possible; the policies and systems in the service supported this practice. Staff had training and used distraction techniques to support people who found managing their emotions or behaviour difficult, as physical restraint was not used. No one was deprived of their liberty, but applications to lawfully deprive people of their liberty had been made for people who had been assessed as not being able to consent to their care.
Care plans reflected people’s specific needs and how people wished to be cared for. Some care plans we looked at needed to show more detail, to be updated and to show people’s current level of need.
Staff were supported through regular supervision and relevant training was available to assist them in their role. Some staff appraisals were overdue, but the manager was aware and had scheduled them to take place.
The administration of medicines were appropriately managed and staff received training and checks on their competence.
There were robust recruitment policies for permanent and agency staff. Agency staff were used to cover gaps in the rota. This demonstrated that the manager could make informed decisions when offering employment.
People were supported and encouraged to eat healthy foods and their individual food preferences and choices were respected. People we spoke with said they liked the food.
People were referred to health care professionals if staff had concerns, which ensured their health needs were being addressed.
Regular checks were completed to ensure the building and environment was safe, which included the fire alarm, gas and electricity. People could choose how they wished their bedrooms to be decorated and had personal items that were important to them.
People were involved with some of the day to day decision making about what they wanted to happen and easy read and pictorial documents were available to enable people to express their opinions.
People in the home had access to a range of activities and could follow their own interests. The manager and staff were committed to ensuring people had access to and were integrated into the wider community.